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Minced fresh vegetable patties blended with mild spices.
Traditional stuffed triangle pastries filled with spiced potato and peas.
Finely chopped cabbage, onion, fennel seed, green chillies, and coriander mixed with Gram flour, herbs and spices.
Crisp vegetable fritters lightly battered in seasoned chickpea flour.
Gram flour batter coated Finger Hot.
Indian spring roll. Pappadum stuffed with potatoes.
Crisp pepper /cumin- spiked cracker topped with diced onions, green chilies, paprika and chat Masala.
Homemade cheese fritters, dipped in a batter of garbanzo.
Wafer thin slices of okra, sprinkled with tangy Indian spices.
Mixed pakoras, 2 pieces of Aloo Tikka, 2 pieces of Samosa and 2 pieces of Vegetables Cutlets
A melange of assorted crisps noodles smothered in a sweet and sour chutney.
Potatoes or Papdi (thin savory biscuit), served with spiced yogurt and tamarind chutney.
Potato patties, chickpeas, yogurt, sweet and sour chutneys.
The ever popular pyramids, made with spiced chicken mince stuffed in flaky pastry and deep fried
The ever popular pyramids, made with spiced lamb mince stuffed in flaky pastry and deep fried.
Succulent shredded Tandoori chicken marinated overnight in an exquisite blend of masala cooked in the Tandoori oven
dipped in batter and deep fried.
Specialty from the South of India; spicy chicken flavored with curry leaves.
Tilapia fish slices marinated in lemon & red chili paste, deep fried.
A mixed platter of our Tandoori specialties consisting of: Chicken Tikka, Chicken Reshmi Kabab, Lamb Boti Kabab, Fish Tikka and Tandoori Chicken all together in an adventurous dish.
A light lentil soup garnished with green peas & rice.
Tomato soup delicately flavored with coriander and cumin, served with fried croutons.
Mixed field greens in honey, cumin and mustard- seed dressing.
Diced fresh vegetables served cold with a tinge of lemon & mint.
India House classic grilled Chicken Tikka served on a bed of lettuce tossed in a light Caesars dressing,
garnished with croutons.
An exotic kebab of home made cottage cheese, barbecued in Tandoor.
Vegetables, pineapple, & cottage cheese seasoned with mixed spices, grilled in Tandoor.
Minced Vegetables, spiced with Indian aromatic spices, & barbecued.
Morsels of chicken steeped in a spicy marinade & char grilled.
Cubes of chicken marinated in creamy cashewnut paste and mild spices, cooked in clay oven.
Boneless pieces of chicken marinated in garlic, roasted in the clay oven
Chicken pieces marinated in Achar (pickle) and yogurt and char grilled.
The king of Kebabs. Juicy chicken marinated in Yogurt and spices, grilled in a clay oven.
Chicken Minced with Herbs and Spices Skewered, Roasted in the clay oven.
Tender minced lamb seasoned with Indian spices and cooked in Tandoor.
Delicate morsels of lamb steeped in spiced yoghurt based marinade & char grilled.
Fish marinated in medley of yogurt with spices & char grilled.
Jumbo shrimp marinated in subtle spices and grilled over a charcoal fire.
Black lentils simmered overnight on slow charcoal fire, enriched with butter and cream
Yellow lentils flavored with garlic and mustard seeds.
Whole chickpeas cooked in traditional spicy Punjabi masala.
Cottage cheese cubes served in velvety tomato gravy enriched with honey.
Fresh cottage cheese cubes prepared with green peas
Fresh cottage cheese grated and prepared with green peppers, tomatoes and onions.
Spinach and homemade cheese cooked with a hint of fenugreek.
Mix vegetable cheese dumplings cooked in a creamy hot sauce with herbs and spices
Roasted, de-skinned and pureed eggplant, cooked with turmeric, onions and tomatoes.
Cauliflower or fresh green peas stir fried with potatoes, chili, turmeric, onions and tomato.
Potatoes skilled fully cooked to perfection with mild Indian spices.
Chopped Okra, stir fried with turmeric and onions
Mixed vegetables with cottage cheese & tossed with bell peppers.
Sweet corn sautéed with green peppers in a cashew nut and tomato pure.
Spinach cooked with garlic & onions, sautéed with potato or garbanzo beans.
An exotic Kebab of housemade cottage cheese, barbecued in tandoor.
A Delicious combination of several vegetables in a creamy sauce.
A combination of fresh mustard leaves and spinach cooked over a slow fire.
Cheese, green peppers and red onions, tempered with roast whole spices, blended with tomato gravy.
Chicken cooked with a delicately spiced curry sauce.
Boneless Tandoori chicken cooked in mildly spiced tomato and cream sauce.
Chunks of chicken (white meat) roasted in a clay oven and then folded into a cream sauce.
Boneless pieces of Chicken cooked with green chilies & hot spices.
Chicken tenderly cooked with methi, fresh garlic and herbs.
Chicken sautéed with onions, ginger, garlic and green chilies cooked with palak (spinach).
Boneless pieces of chicken cooked with South Indian spices flavored with coconut.
A delicious combination of chicken marinated in vinegar, hot pepper spices cooked over a low heat.
Marinated chicken sautéed with fresh vegetables
Chicken cubes cooked in a rich almond flavored sauce.
Cooked with onions and tomatoes, lightly spiced with ginger, turmeric and fresh mixed herbs.
Chicken, green peppers and red onions, tempered with roast whole spices, blended with tomato gravy
Tender morsels of lamb simmered in curd with Kashmiri herbs and spices.
Tender mutton marinated overnight in India house classic spicy red masala and a touch of yogurt.
Boneless lamb cooked in a hot and spicy sauce.
Tender pieces of lamb cooked with achar masala.
Lamb chunks cooked in mild and aromatic paste of spinach and green coriander.
Spiced selected pieces of lamb cooked with freshly ground spices and potatoes.
Mouth melting lamb mince cooked with green peas.
Lamb scalloped in a rich, creamy sauce.
Home style goat curry with bone.
Boneless lamb cooked in mild spices with fresh tomatoes, onion, garlic garnished with fresh cilantro and ginger.
Shrimps cooked in a medley of exotic Indian herbs and spices.
Shrimps cooked in a coconut flavored sauce.
Goan style shrimp curry, cooked with potatoes, ginger, tomatoes and dry red chilies.
This marvelous curry is from Malabar Coast cooked with specially prepared herbs.
Barbecued pieces of boneless marinated in yogurt and spices.
Fish simmered in a red masala and coconut milk curry.
Medium size shrimp, green peppers, and red onions, tempered with roast whole spices, blended with curry sauce.
All house special dinners served with soup or house salad, white rice and naan bread.
Low-calorie combination of Chicken Reshmi kabab, Fish Tikka, Kali Dal, chutney relishes.
Tandoori Shrimp, Tandoori Chicken, Chicken Reshmi Kabab and Lamb Boti Kabab, served with Kali Dal
Fish Tikka, Tandoori Chicken, Lamb Seekh Kabab, home-style Rogan josh, served with Kali Dal.
Exotic breads baked in the wall lining of our clay oven.
Leavened refined flour bread made in Tandoor in a teardrop shape.
Whole wheat bread baked in clay oven.
A multi layered bread from Tandoor
Whole wheat layered bread stuffed with mint and herbs.
Flat leavened bread dotted with sesame seeds.
Leavened refined flour bread topped with chopped garlic made in Tandoor in a teardrop shape
Leavened refined flour bread.
Unleavened whole wheat bread deep fried.
Leavened refined flour bread stuffed with pineapple, cherries and walnuts.
Leavened refined flour bread topped with rich pistachio nuts.
Leavened Indian bread cooked in a clay oven, stuffed with onion and topped with cilantro.
Leavened Indian bread cooked in a clay oven, stuffed with homemade cottage cheese and topped with cilantro.
Bread stuffed with garlic, tomatoes and chilies.
Indian bread cooked stuffed with filling of your choice (gobi/aloo).
Bread stuffed with mildly spiced ground lamb.
Indian bread made by rolling and tossing until paper thin, fried on an inverted Kadhai.
Fluffy white long grained rice steamed to perfection.
Fluffy white long grained rice steamed to perfection with a tinge of saffron.
Rice steamed to perfection with cumin seeds.
Basmati rice simmered with green peas.
Sautéed spinach cooked in steamed basmati white rice.
Basmati rice cooked with seasonal fresh vegetables and spices.
Chicken cooked along with basmati rice with special spices.
Basmati rice simmered with lamb in mace, and kewra essence.
Curried shrimps cooked in mint flavored basmati rice.
A traditional firm rice and milk pudding flavored with aromatic spices.
An Indian delicacy made of cottage cheese steeped in sweet milk, garnished with pistachio and almonds.
Fried dumplings made of thickened milk and flour, and then softened in sugar syrup.
Rich Indian Ice Cream.
Crisp pepper/cumin-spiked cracker, served roasted or fried.
Spiced, chilled yogurt with cucumber and onion or pineapple.